David has been reading about baking bread. Ever since we returned from Germany, we have missed the artisan breads that are available in every town there. You just can't find the whole grains and crusty delights here.
Until today! Today, he tried a recipe he got from Mother Earth News for baking crusty bread in a dutch oven. And is it good. Probably won't do much for the Thanksgiving to Christmas diet, but really - who cares?
sharonbetts
bread
2 comments:
I have read your blog and am fascinated! I have been thinking seriously about building a very similar home. Your success is encouraging. I'd love to ask you some questions.
Thanks.
Dynnise
Dynnise - please feel free to post any questions - or email me at sharonbetts@sharonbetts.org
Thanks for the note.
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